As always we have exciting line-up of top chefs, food talent and producers on the menu for this year's festival. Plans are currently being finalised.
Chefs and producers giving demonstrations will be:
Craig Evans - Award-winning coastal foraging expert.
Ludo Diemegard- French-born head chef, formerly of The Harbourmaster, Aberaeron and now The Black Lion, Cardigan. Always a festival favourite!
Matt Powell - Chef proprietor of Michelin Green Star awarded Annwn, Narberth.
James Greatorex & Megan Heard - Head Chef & Pastry Chef, The Grove, Narberth.
On the music stage, hosted by popular Pembrokeshire music radio presenter BB Skone, you will find a programme packed with bands and solo performers.
Joining us in 2026 are:
Fel bob amser mae gennym restr gyffrous o gogyddion a’r dalent a chynhyrchwyr bwyd gorau ar fwydlen yr ŵyl eleni.
Bydd y cogyddion a'r cynhyrchwyr yn rhoi arddangosiadau:
Ar y llwyfan cerddoriaeth, a gyflwynir gan y cyflwynydd radio cerddoriaeth poblogaidd o Sir Benfro, BB Skone, fe welwch raglen yn llawn bandiau a pherfformwyr unigol.
Yn ymuno â ni yn 2026 mae:
